The Governor of East Java, Khofifah Indar Parawansa, expressed her optimism regarding the region's capability to achieve the goal of self-sufficiency in sugar production more swiftly. This statement was made during her visit to the sugar factory in Kediri, where she highlighted the significance of enhancing sugarcane productivity and improving milling operations in the factories.
During the visit, Khofifah observed the sugar production process starting from the unloading of sugarcane from trucks, through the milling and refining processes, to the packaging stage. The activities at the factory showed vibrant movement, with trucks continuously arriving to supply sugarcane.
Event Details
Khofifah clarified that the increased activity in sending sugarcane reflects the enthusiasm of farmers and the rise in productivity during the current harvest season. She pointed out that this activity will contribute to improving the production process in various factories, thereby enhancing the region's ability to meet market demands.
The sugar factory in Ngadirejo, managed by PT Sinergi Gula Nusantara, is among the major factories in the region, with a production capacity reaching 7,000 tons of sugarcane daily. In the 2025 harvest season, the factory recorded a production of 10,676,262 quintals of sugarcane.
Background & Context
Historically, Indonesia is one of the leading countries in sugar production in Southeast Asia. However, the country has faced challenges in achieving self-sufficiency due to reliance on imports. The Indonesian government, through initiatives like those led by Khofifah, aims to boost local production and reduce dependence on imports.
Currently, East Java contributes 51% of the national sugar production, making it a key player in this sector. Sugar productivity in the region is expected to reach 1,343,995 tons by 2025, marking its highest level in the last decade.
Impact & Consequences
Achieving self-sufficiency in sugar production will have positive effects on the local economy, contributing to the creation of new job opportunities and enhancing food security. Additionally, improving productivity will help stabilize sugar prices in the local market, benefiting consumers.
These steps are part of a broader strategy aimed at improving agricultural production in Indonesia, reflecting the government's commitment to promoting sustainable development in the agricultural sector.
Regional Significance
Indonesia's experience in achieving self-sufficiency in sugar production serves as a model for Arab countries facing similar challenges in food security. Arab nations can benefit from this experience by enhancing local production and improving agricultural techniques.
Given the challenges faced by the Arab region in securing its food needs, boosting local production is a crucial step towards achieving food security and economic sustainability.