The Eco Nusa Foundation conducted training for residents of Seminga in the Meruake district of Papua to enhance cobra quality and increase its market value. The training took place from March 18 to 24, 2026, covering several villages in the area such as Oromb and Mataram.
One participant, Robert M.B., noted that the production of cobra was traditionally done, leading to inadequate quality. He stated, "Sometimes, after just two days, the cobra starts to rot," indicating the urgent need to improve production methods.
Event Details
The training focused on teaching participants how to improve cobra quality by applying new production standards. Smarni, the head of the Small and Medium Enterprises Association, emphasized the importance of acquiring the necessary technical skills to elevate cobra quality and increase its prices in the market.
Musa Ramsis Boy, one of the officials from Eco Nusa, also highlighted the importance of collaboration among the local community to implement correct production methods, stating, "If we work together and follow the right methods, the quality of cobra will improve, and consequently, its prices will rise."
Background & Context
The Seminga area is one of the regions that rely on natural resources for their livelihood. Residents of villages like Mataram and Oromb depend on coconut cultivation as their main source of income, with about 6,000 coconut trees in the area. However, most production is still limited to selling whole fruits, which restricts economic benefits.
The Eco Nusa Foundation aims to improve production quality by providing training and technical assistance, contributing to opening new markets for local products. Data has shown that coconut-based products from areas supported by Eco Nusa have managed to reach national and international markets.
Impact & Consequences
Improving cobra quality can lead to increased economic returns for local farmers, contributing to an improved standard of living in the region. This training also represents a step towards enhancing economic sustainability by promoting the effective use of local resources.
The success of this program is expected to encourage more farmers to improve their agricultural practices, thereby enhancing the region's competitiveness in national and international markets.
Regional Significance
Although this event takes place in Indonesia, the lessons learned from improving agricultural product quality can be beneficial for Arab countries that rely on agriculture as a primary source of income. Arab nations can benefit from successful experiences in enhancing agricultural product quality to increase their competitiveness in global markets.
In conclusion, this training represents a positive step towards improving agricultural product quality in remote areas, contributing to strengthening the local economy and reflecting the importance of cooperation between the local community and supporting institutions.