The head of Indonesia's National Nutrition Agency, Dadang Hindayana, announced a plan to distribute approximately <strong>20,000 motorcycles</strong> to nutrition service teams in hard-to-reach areas. This initiative aims to ensure healthy food availability for remote communities.
The Indonesian government has issued a warning to <strong>2100 food service units</strong>, temporarily suspending operations of <strong>1789</strong> of them as part of efforts to improve the <strong>free nutrition program</strong> for students. This action reflects the government's commitment to enhancing the quality of food services provided in schools.
Indonesian authorities announced the suspension of 1,256 food service units in East Indonesia starting April 1, 2026, due to a lack of necessary health certifications. This decision is part of efforts to enhance food safety standards in the country.