italian cuisine

Latest news and articles about italian cuisine from NEX English

Explore the Evolution of Italian Cuisine from Abundance to Simplicity

In her book 'Cucina Kitch', author Alessandra Pierini examines the history of Italian cuisine, highlighting how family recipes have been influenced by social and cultural changes in Italy. The book discusses the transformations Italy experienced from a period of prosperity to a shift towards simplicity.

Launch Italy's First National Forum for Italian Cuisine After UNESCO Recognition

The first national forum for Italian cuisine was held in Manduria, Italy, following UNESCO's recognition of the cuisine as an intangible cultural heritage. The event brought together policymakers and industry representatives to enhance the competitiveness of the Italian food sector and support its sustainable growth.