Latest news and articles about unesco from NEX English
A new report from UNESCO reveals that the number of children not enrolled in schools has reached <strong>273 million</strong> globally, highlighting a decline in educational access. Human Rights Watch calls for a treaty to ensure free education at all levels.
Algeria is working to include the Wahrani blouse, a symbol of women's elegance, in UNESCO's list of world cultural heritage. This initiative highlights the importance of cultural heritage in strengthening national identity.
UNESCO has issued warnings regarding the deterioration of cultural heritage sites in Iran due to the ongoing conflict in the Middle East. Significant damage has been reported at several important cultural sites.
UNESCO has appointed <strong>Chen Kun</strong> as the Deputy Director-General for Education, reflecting the organization's commitment to enhancing global education. This appointment comes at a critical time as education systems face significant challenges due to the COVID-19 pandemic.
UNESCO has officially recognized the 'Sacred Songs of the Midhat' from Algeria as part of the intangible cultural heritage of humanity. This achievement marks a significant step in preserving Algerian cultural heritage and enhancing its identity.
The North Sumatra government has proposed to include Baomumatala Village, a traditional village in South Nias, in the UNESCO World Heritage List. This initiative aims to preserve the unique cultural heritage of the region.
The Arab Chambers and UNESCO have announced a new agreement aimed at enhancing cooperation in education and innovation. This collaboration reflects both parties' commitment to improving education quality and fostering innovation in the Arab world.
UNESCO has announced that Saudi Arabia will host the Mondiacult 2029 conference, a significant event in the field of culture and arts. The conference aims to gather experts and thinkers from around the world to discuss global cultural issues.
The first national forum for Italian cuisine was held in Manduria, Italy, following UNESCO's recognition of the cuisine as an intangible cultural heritage. The event brought together policymakers and industry representatives to enhance the competitiveness of the Italian food sector and support its sustainable growth.